A Taste of Mexico in March

Immerse yourself in the vibrant flavors of Mexico every Thursday in March at The Lodge Restaurant & Pub. With authentic family recipes, enjoy a delectable menu that pays homage to a rich tapestry of culinary heritage. From traditional chiles rellenos to classic street tacos, each dish is packed with unique flavors that celebrate the popularity of Mexican cuisine. Pair your dinner with a cold 805 Cerveza Draft for $5 or a $7 House Margarita to take your experience to another level.

MARCH MENU
March 7 | Traditional Chiles Rellenos
March 14 | Shrimp Diablo
March 21 | Carne Asada Street Tacos
March 28 | Chicken Enchiladas