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DTSTART:20200717T000000Z
DTEND:20200717T030000Z
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SUMMARY:Summer Edi-Bol Series at Alder Creek Cafe
DESCRIPTION:Join the local community for a unique and flavorful dinner series at Alder Creek Cafe every Thursday starting July 2. Each week\, Chef David Smith will prepare a different bowl of mixed seasonal ingredients. Edi-Bol is inspired by common recipes presented in a fresh fashion\, and as Smith notes\, "The Edi-Bol series is a creative way to enjoy old favorites with a new spin." Beer and wine will be available for purchase at Trailside Bar.\n\nMenu:\n\nJuly 2 | Ahi Poke Bowl\n\nGrilled Pineapple\, Cucumber Sunomono\, Seaweed Salad\, Sticky Rice\, Avocado Coulis\, Sriracha Aioli\, Sesame Seeds\, Cilantro\n\nJuly 9 | Bahn Mi Bowl\n\nHoisin Pork Meatballs\, Pickled Carrots\, Jalapeno\, Red Onion\, Chopped Iceberg Lettuce\, Cilantro Aioli\, Coconut Rice\n\nJuly 16 | Shrimp Taco Bowl\n\nBlack Beans\, Spanish Rice\, Avocado Coulis\, Cilantro\, Tortilla Strips\, Tomatillo Salsa\, Sour Cream\n\nJuly 23 | Crispy Buffalo Chicken\n\nIceberg Wedge\, Bacon\, Blue Cheese Crumbles\, Carrots\, Celery\, House Ranch\n\nJuly 30 | Fried Chicken and Waffles\n\nSouthern-Braised Greens\, Apple Butter\, Maple Syrup\n\nAdditional limited menu items include A.C.C. Burger\, Veggie Burger\, Roasted Beet Salad\, Super Food Salad\, Grilled Cheese and Chicken Tenders.\n\nWhen: Thursdays | 5-8PM\n\nCost: $16 per bowl\n\nAlder Creek Cafe\n\n15275 Alder Creek Rd.\n\nTruckee\, CA 96161\n\n(530) 587-9484
X-ALT-DESC;FMTTYPE=text/html:<p>Join the local community for a unique and flavorful dinner series at Alder Creek Cafe every Thursday starting July 2. Each week\, Chef David Smith will prepare a different bowl of mixed seasonal ingredients. Edi-Bol is inspired by common recipes presented in a fresh fashion\, and as Smith notes\, &ldquo\;The Edi-Bol series is a creative way to enjoy old favorites with a new spin.&rdquo\; Beer and wine will be available for purchase at Trailside Bar.</p>\n\n<h3><strong>Menu:</strong></h3>\n\n<p><strong>July 2 | Ahi Poke Bowl</strong><br />\nGrilled Pineapple\, Cucumber Sunomono\, Seaweed Salad\, Sticky Rice\, Avocado Coulis\, Sriracha Aioli\, Sesame Seeds\, Cilantro</p>\n\n<p><strong>July 9 | Bahn Mi Bowl</strong><br />\nHoisin Pork Meatballs\, Pickled Carrots\, Jalapeno\, Red Onion\, Chopped Iceberg Lettuce\, Cilantro Aioli\, Coconut Rice</p>\n\n<p><strong>July 16 | Shrimp Taco Bowl</strong><br />\nBlack Beans\, Spanish Rice\, Avocado Coulis\, Cilantro\, Tortilla Strips\, Tomatillo Salsa\, Sour Cream</p>\n\n<p><strong>July 23 | Crispy Buffalo Chicken</strong><br />\nIceberg Wedge\, Bacon\, Blue Cheese Crumbles\, Carrots\, Celery\, House Ranch</p>\n\n<p><strong>July 30 | Fried Chicken and Waffles</strong><br />\nSouthern-Braised Greens\, Apple Butter\, Maple Syrup</p>\n\n<p>Additional limited menu items include A.C.C. Burger\, Veggie Burger\, Roasted Beet Salad\, Super Food Salad\, Grilled Cheese and Chicken Tenders.</p>\n\n<p>When:&nbsp\;Thursdays | 5-8PM<br />\nCost:&nbsp\;$16 per bowl</p>\n\n<p>Alder Creek Cafe<br />\n15275 Alder Creek Rd.<br />\nTruckee\, CA 96161<br />\n(530) 587-9484</p>\n
LOCATION:Alder Creek Cafe 15275 Alder Creek Rd. Truckee\, CA 96161
UID:e.2339.43060
SEQUENCE:3
DTSTAMP:20260412T052506Z
URL:http://business.truckee.com/events/details/summer-edi-bol-series-at-alder-creek-cafe-07-16-2020-43060
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